Food & specialties・Sendai

seri-nabeseri-nabe

Also known as: セリ鍋

A hot-pot dish of Sendai and Miyagi that features Japanese parsley (seri), roots and all. Its appeal lies in the crisp texture and aroma of the roots dipped briefly in broth, and it is a winter delicacy paired with duck or chicken.

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‹ Sendai glossaryAll terms