Food & specialties・Hiroshima

OkonomiyakiOkonomiyaki

Also known as: お好み焼き・広島風お好み焼き

Hiroshima's signature griddle dish, in which a thin crepe is layered with a large amount of cabbage and noodles and steam-grilled. Unlike the Kansai style, where ingredients are mixed, it is defined by this distinctive 'layered' cooking.

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